Stuttgarter Stäffele

Stuttgart

Copyright: Frank Gaertner/Shutterstock.com
DESTINATIONS germany stuttgart Dining Stuttgarter Stäffele

Stuttgarter Stäffele

The Stuttgarter Stäffele serves authentic Swabian cuisine in a quaint setting with wooden furniture and checked tablecloths. Among the specialities, you can try roast beef with sauerkraut and spaetzle or "Fleischküchle und Kartoffelsalat", namely meatballs with potato salad.

Dining

If you love a hearty meal, you will love Stuttgart. Here you will find plenty of places that serve hot plates overflowing with beef, sausages and spätzle. Spätzle is ubiquitous in the area and is broadly comparable to pasta. The national dish, called Gaisburger Marsch, is a stew made of spätzle, diced beef, potatoes, vegetables and fried onions. For an afternoon snack, a pretzel with butter is a good alternative.