Das Steichele

Nuremberg

Copyright: Tourismus Nürnberg
DESTINATIONS germany nuremberg Dining Das Steichele

Das Steichele

Steichele has been located in Nuremberg since 1897. Here, the Steichele family serves traditional Franconian and light cuisine - whether in the historical restaurant from the 19th century, in the garden or in the cozy wine bar. All the products used come from selected suplliers and producers in the local area, which guarantees the freshness and purity of all the ingredients used. You can also enjoy, try and purchase specially selected wines from Franconia, excellent wines from South Tyrol and the Staatsweingut Rheinland-Pfalz as well as vintages from the family's own vineyard.

Dining

Without a shadow of doubt, Nuremberg’s most famous food export is the Nürnberger Rostbratwurst. No bigger than your finger, you can order 6, 8, 10 or 12 of these sausages, which are in most cases served with sauerkraut or potato salad. If you’re feeling a bit peckish in between meals, why not try a “3 im Weggla” (3 sausages in a roll), which is generally garnished with mustard. Or if you’re in the mood for a hearty meal, how about sampling the delights on Franconian menus, which traditionally include “Schäuferle mit Kloss und Soss” (roasted pork shoulder with dumplings and gravy) or Sauerbraten (marinated beef). You can’t come to Nuremberg and not try the local delicacies!